
Chef's Nigiri Selection
Salmon, tuna, yellowtail, albacore and more — pressed by hand over warm seasoned rice.
Welcome to Makoto Revolving Sushi Bar and Tea — where chef-crafted nigiri, sashimi and signature rolls glide past your seat on our color-coded conveyor belt, paired with hand-shaken bubble tea.
"Makoto" means sincerity — and that is exactly what we put into every plate. At our Hylan Boulevard sushi bar, our chefs prepare each piece to order and send it down the revolving belt fresh, so you choose only what looks irresistible in the moment.
No long waits, no guesswork. Just take a seat, watch the belt, and let dinner come to you. It is interactive dining the whole family loves, right here in Staten Island.
First time at a revolving sushi bar? It could not be simpler — here is everything you need to know.
Grab a spot along the conveyor belt. Green tea, water and chopsticks are waiting for you.
Fresh plates roll past continuously. See something you love? Simply lift it off the belt.
Want it made fresh? Use the tablet to send a custom order straight to our chefs.
Your stacked plates are counted by color at checkout. Easy, transparent, fun.
Pricing at Makoto is refreshingly honest. Each plate color carries one fixed price — no surprises when the check arrives.
Plate prices shown are sample pricing. Please see in-store menu boards for current pricing and seasonal specials.
A taste of what is rolling by tonight. Explore the full lineup on our menu.

Salmon, tuna, yellowtail, albacore and more — pressed by hand over warm seasoned rice.

Bold, beautiful specialty rolls layered with eel, avocado, fresh fish and house sauces.

Yellowtail, tuna, salmon, white tuna, red surf clam, octopus and albacore — sliced to order.

Shrimp and seasonal vegetables fried in a light, airy batter — golden and never greasy.

Slow-simmered pork broth, springy noodles, chashu and a soft marinated egg.

Taro, matcha, brown sugar, classic milk tea and fruit teas with chewy tapioca pearls.
The pristine fish and hand-arranged sashimi behind every plate that rolls down our belt.
The questions Staten Island diners ask us most — answered quickly so you can dig in.
At Makoto, freshly made plates of sushi travel along a conveyor belt that passes every seat. You simply lift off whatever looks good — no menu required. Each plate color has a fixed price, and your stacked plates are counted at checkout. Prefer something specific? Order it fresh from the tablet at your seat and it comes straight from our chefs. It is fast, interactive and perfect for families, dates and solo diners alike.
Yes. At Makoto we prepare sushi in small batches and time it to the belt, so plates are never left circulating for long. Items are labeled and rotated continuously, and anything past its window is removed by staff. For the freshest bite, pick plates that look vibrant or simply order à la carte from the tablet — it arrives within minutes, made just for you.
Revolving sushi is one of the most budget-friendly ways to enjoy real sushi. At Makoto, plates run from about $2.50 to $6.50 each depending on the color, and most guests enjoy a satisfying meal in a comfortable price range. Because you pay per plate, you stay in full control of your bill — eat a little or feast, the choice is yours.
Yes — Makoto Revolving Sushi Bar and Tea is located at 2530 Hylan Blvd, Staten Island, NY 10306, easy to reach from New Dorp, Grant City, Dongan Hills and across the borough. We are open seven days a week for lunch and dinner, with a full bubble-tea bar. Walk-ins are always welcome; just take a seat and watch the belt.
Located in the heart of Staten Island's New Dorp dining district, Makoto brings a fresh, fun and family-friendly conveyor belt sushi experience to Hylan Commons — a true Japanese restaurant near New Dorp.
Tag us in your photos and see the freshest plates, new bubble tea flavors and behind-the-belt moments from our Staten Island sushi bar.
Fresh sushi, hand-shaken tea and a dining experience the whole family will remember.